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Grandma Snyder's Oatmeal Cake

Pam Haycraft
  • minutes
  • Serves 18

INGREDIENTS

2

Eggs

1 cup

Rolled oats

3/4 cup

Evaporated milk

1 1/3 cups

All-purpose flour

1 tsp

Baking soda

2 1/2 cups

Brown sugar, packed

1 tsp

Cinnamon, ground

1/2 tsp

Nutmeg, ground

1/2 tsp

Salt

2 tsp

Vanilla

1 cup

White sugar

1 1/2 cups

Coconut, flaked

1 1/2 cups

Walnuts

7/8 cup

Butter

1 1/4 cups

Water