INGREDIENTS
2
Eggs
1 cup
Rolled oats
3/4 cup
Evaporated milk
1 1/3 cups
All-purpose flour
1 tsp
Baking soda
2 1/2 cups
Brown sugar, packed
1 tsp
Cinnamon, ground
1/2 tsp
Nutmeg, ground
1/2 tsp
Salt
2 tsp
Vanilla
1 cup
White sugar
1 1/2 cups
Coconut, flaked
1 1/2 cups
Walnuts
7/8 cup
Butter
1 1/4 cups
Water