INGREDIENTS
2 lb
Chicken breasts or thighs, boneless skinless
5 cloves
Garlic
1 tbsp
Ginger, fresh
1
Green onion
1
Lemon, fresh
1
Lemon zested
1/2 cup
Chicken stock
1
Honey
1/2 cup
Honey
1/4 cup
Lemon juice, fresh
1/4 cup
Soy sauce
1
Sriracha
1 tbsp
Sriracha
2 tbsp
Cornstarch
1
Salt+pepper
1
White and black sesame seeds
1
Olive oil
1/4 cup
Rice vinegar