Beef & Broccoli

INGREDIENTS

8 oz

lean sirloin steak, sliced thinly (best if partially frozen)

2 cups

fresh broccoli florets

2 cloves

garlic, crushed

2 tbsp

oil

Tenderizing Marinade:

2 tbsp

white wine or rice wine

4 tbsp

soy sauce

2 tsp

cornstarch

1 tsp

baking soda

Stir Fry Sauce:

4 tbsp

soy sauce

2 tbsp

dry sherry or dry white wine

thin slice ginger, crushed

1/8 tsp

white pepper

1/2 tsp

dark sesame oil

1 tsp

ketchup

1/2 cup

water

Thickener:

1/2 cup

cold water

2 tbsp

cornstarch