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Brownie Butter Cake Recipe

Rasa Malaysia
  • 85 minutes
  • Serves

INGREDIENTS

140 g

dark chocolate (broken into pieces)

50 g

unsalted butter

50 g

brown sugar

1

Egg

35 g

all-purpose flour

120 g

unsalted butter

100 g

sugar (I reduced by 1 Tbsp)

2

Eggs

120 g

all-purpose flour

2 g

baking powder

50 milliliters

fresh milk