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Brussels Sprouts with Ham and Caramelized Onions

MyRecipes
  • minutes
  • Serves

INGREDIENTS

4 oz

country ham, thinly sliced

5 tbsp

olive oil, divided

2 lb

fresh Brussels sprouts, trimmed and halved

2 tsp

kosher salt, divided

2 lb

yellow onions, thinly sliced

1/4 cup

honey

1/2 tsp

cracked black pepper

1/4 tsp

ground red pepper