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Dotted Swiss and Spinach Quiche

Pillsbury Kitchens
  • 70 minutes
  • Serves 8

INGREDIENTS

1/2 cup

Ham, cooked

1/4 cup

Green onions

1 cup

Spinach, frozen cut leaf

1/2 tsp

Thyme, dried leaves

3

Eggs

1 tbsp

Butter or margarine

2 tsp

Honey mustard or sweet hot mustard

1/8 tsp

Nutmeg, ground

1/8 tsp

Pepper

1/4 cup

Pillsbury best all-purpose flour

1 tbsp

Sesame seed

2 tbsp

Sesame seed, toasted

1

box Pillsbury pie crusts, refrigerated

1 tsp

Milk

1 cup

Swiss cheese

1 cup

Whipping cream