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Creamy Queso Cheese Dip

Joy Shull
  • minutes
  • Serves

INGREDIENTS

1

block low fat organic cream cheese

1 1/2 cups

grated sharp cheddar cheese

1 1/2 cups

shredded colby jack cheese

1 cup

salsa (we used medium, you can use spicy for more of a kick)

14

(or 1/4 cup) diced jarred tamed jalapeno peppers (be sure to buy tamed, as these are milder than normal jalapenos)

1/2 cup

2% milk

1/2 tsp

smoked paprika (optional - we added for more of a kick since we used medium salsa)