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Favoreats

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Pot Roast with Turnips and Radishes

Celby Richoux
  • 455 minutes
  • Serves 6

INGREDIENTS

2

Garlic cloves

1

Onion

2 cups

Radishes

2

Thyme, fresh sprigs

2

Turnips

3 cups

Beef stock

1/2 tsp

Black pepper, freshly ground

3/4 tsp

Salt

3 tbsp

Olive oil

1/4 cup

Heavy (whipping) cream