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Coconut Shrimp

Celby Richoux
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

Shrimp

1/2 tsp

Garlic powder

2

Eggs yolks

1/4 cup

Coconut milk, unsweetened

2 tbsp

Chili sauce

2 tsp

Lime juice, freshly squeezed

1/2 cup

Mayonnaise

1/8 tsp

Black pepper, freshly ground

1 tsp

Red pepper flakes

1/4 tsp

Salt

1 cup

Coconut, unsweetened

1/2 cup

Coconut, unsweetened flaked