INGREDIENTS
1 cup
Blueberries, fresh
3
Lemons, Zest of
2
Eggs, large
2 tbsp
Lemon juice
2 cups
All-purpose flour
2 tsp
Baking powder
1 cup
Granulated sugar
1 cup
Icing sugar
1/2 tsp
Salt
2 tsp
Vanilla extract
1/3 cup
Vegetable oil
1/2 cup
Half-and-half