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Double Crunch Glazed Chicken

Lena Abraham
  • 30 minutes
  • Serves 4

INGREDIENTS

3

Chicken breasts, boneless skinless tenders

1/2 tsp

Ginger, ground

1

Lime, Juice of

1 1/2 tsp

Powdered garlic

1

Scallions

2

Eggs

1/2 cup

Chili sauce, sweet

1 tbsp

Sriracha

1

Black pepper, Freshly ground

1/2 tsp

Chili powder

1 1/2 cups

Flour

1

Kosher salt

2 tsp

Sesame oil

1

Vegetable oil