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Cheesy Quinoa with Green Beans

Kelly Roenicke

INGREDIENTS

1 1/2 cups

Green beans, fresh or frozen

1

Onion, small

1 cup

Coconut milk, unsweetened

1 cup

Quinoa

1

Pepper

1 tsp

Sea salt

1 tbsp

Olive oil

1 cup

Daiya cheddar shreds

View Detailed Directions