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Malted Blondies with Crushed Pretzels

Food Network
  • 105 minutes
  • Serves 12

INGREDIENTS

2

Eggs, large

2 cups

All-purpose flour

3/4 tsp

Baking powder

1/2 tsp

Baking soda

1 1/2 cups

Brown sugar, lightly packed

1/2 cup

Chocolate chips

1/2 cup

Granulated sugar

1/2 tsp

Kosher salt

1 tsp

Vanilla

1 cup

Pecans

1/2 cup

Pretzel

1/2 cup

Chocolate-covered malted milk balls

3 tbsp

Malted milk, powder

1 cup

Butter, unsalted

1 cup

Toffee bits