INGREDIENTS
1 1/2 cups
unbleached all purpose flour
1/4 cup
whole wheat flour
1 cup
water
1/8 tsp
instant yeast
all of the starter
2 1/2 cups
all purpose flour
1/2 cup
water
1 1/2 tsp
salt
1/2 tsp
instant yeast
4 oz
Asiago cheese (diced in 1/4" pieces, plus extra for grating over the top of the bread)