INGREDIENTS
2 cups
Chicken, cooked & chopped
5
Jalapeno, canned
1/2 cup
Onions
1
Tomatoes, large
4 cups
Chicken broth
1/2 cup
All-purpose flour
1/2 tsp
Salt
1/2 tsp
Cumin, ground toasted
20
Corn tortillas 6 inch
1/4 cup
Tomato juice
1/2 cup
Butter, real
3 tbsp
Butter
4 cups
Pepper cheese monterey jack
16 oz
Sour cream carton
3/4 cup
Onions chopped and saueteed in