INGREDIENTS
1
Bay leaf
2
Carrots (100 grams, medium
1/3 cup
Cilantro
1
Green chili
1/2 cup
Green peas, frozen
1
Potato (185 grams, medium
1
Red onion (170 grams, medium
2 tsp
Ginger-garlic paste
200 g
basmati rice
4
Cardamoms, green
4
Cloves, whole
1/2 tsp
Garam masala
1/2 tsp
Paprika, smoked
6
Peppercorns, black
3/4 tsp
Salt
1 1/2 tbsp
Oil
12
Cashews, raw
1 tsp
Cumin seeds
1 1/4 cups
Water