INGREDIENTS
1/4 cup
pecans
1/2 cup
almond flour
1/2 tbsp
honey
3 tbsp
coconut oil, melted
6 tbsp
chocolate chips (I used Enjoy Life Chocolate Chips)
1 tbsp
+ 1 tsp heavy cream (or butter, palm shortening, lard)
1 can
full fat coconut milk
1
large egg
3 tbsp
arrowroot powder
3 tbsp
raw honey
1/2 tsp
vanilla extract
1/2 cup
shredded coconut, unsweetened
1/8 tsp
salt
1/2 cup
full fat coconut milk, chilled (light coconut milk will not work)
toasted coconut to garnish