Favoreats
Favoreats LLC
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INGREDIENTS
Servings: 8 scones
2/3 cup
heavy cream
1
large egg, lightly beaten
1 tsp
pure vanilla extract
1 3/4 cups
all purpose flour
1/4 cup
Dutch-processed unsweetened cocoa powder
1/2 cup
granulated sugar
2 1/2 tsp
baking powder
1/4 tsp
salt
1/3 cup
cold unsalted butter, cut into small pieces
2/3 cup
dark chocolate chips
For glaze (optional)1/4 cup cocoa powder
1/2 cup
powdered sugar
3 tbsp
milk