Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Persimmon pulp
4
Eggs
1 1/2 cups
All purpose flour
2 tsp
Baking soda
1/2 tsp
Cinnamon, ground
2 cups
Granulated sugar
1/2 tsp
Nutmeg, ground
1 tsp
Salt
1 tsp
Vanilla extract
2 cups
Whole wheat flour
2 cups
Walnuts
1 cup
Butter
2/3 cup
Bourbon