INGREDIENTS
1
garlic clove, peeled
2 tbsp
fresh lemon juice
1 tbsp
tahini (roasted sesame seed paste)
1 tsp
ground cumin
1/4 tsp
salt
1 15 ounce can
black beans, rinsed and drained
1
small jalapeño pepper, chopped (about 2 tablespoons)
crushed red pepper
2 tsp
extra-virgin olive oil
ground red pepper
1
bag pita chips (such as Stacy's Simply Naked)