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Vanilla Cake Roll with Lemon Mascarpone Cream

Dinner With Julie
  • minutes
  • Serves

INGREDIENTS

4

large eggs

3/4 cup

sugar

1/4 cup

water

1 tsp

vanilla

3/4 cup

all-purpose flour

1 tsp

baking powder

1/4 tsp

salt

1

tub mascarpone or cream cheese

1 cup

icing sugar (plus extra as needed)

finely grated zest of a lemon

juice of half a lemon