INGREDIENTS
4
large eggs
3/4 cup
sugar
1/4 cup
water
1 tsp
vanilla
3/4 cup
all-purpose flour
1 tsp
baking powder
1/4 tsp
salt
1
tub mascarpone or cream cheese
1 cup
icing sugar (plus extra as needed)
finely grated zest of a lemon
juice of half a lemon