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Herbed Corn Muffins

MyRecipes
  • minutes
  • Serves 12

INGREDIENTS

1 tbsp

Flat-leaf parsley, fresh

1/4 cup

Green onions

1 tbsp

Thyme, fresh

1

Egg, large

4 1/2 oz

All-purpose flour

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/4 tsp

Black pepper, freshly ground

3/4 cup

Cornmeal, yellow

1/4 tsp

Salt

1 1/2 tsp

Sugar

1/4 cup

Olive oil

1 1/4 cups

Buttermilk, low-fat

2 oz

Pecorino romano cheese, grated