INGREDIENTS
1
sheet puff pastry (1/2 pkg), cut into 9 pieces (using only 6 squares for ingredients below)
6
eggs
1/2 cup
heavy cream
1/4 cup
milk
1/4 tsp
garlic powder
1/4 tsp
pepper
1/2 tsp
dried parsley
1/2 tsp
dried onion flakes
3/4 cup
shredded parmesan cheese
1 1/2 cups
shredded cheddar
6
crispy bacon strips
1 cup
diced leeks (cut of roots of leeks, use the bottom 3-4 inches)