INGREDIENTS
1
Raspberries, Fresh
2
Eggs
1/2 cup
Raspberry jam, seedless red
1 3/4 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Granulated sugar
1
Powdered sugar
1/4 tsp
Salt
1/2 tsp
Vanilla
1/2 cup
Butter
1 8 ounce package
Cream cheese, reduced-fat
1/4 cup
Milk, fat-free