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Gluten Free Jam Thumbprint Cookies

Amber Goulden, Fed + Fit
  • 2018 minutes
  • Serves

INGREDIENTS

2

Egg yolks

1/2 cup

No-sugar-added jam

2 1/4 cups

Gluten-free flour

1/2 cup

Granulated sugar

1 pinch

Sea salt

1 tsp

Vanilla

2 sticks

butter