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Soft and Chewy Ginger Molasses Cookies

The Organic Dietitian
  • 20 minutes
  • Serves

INGREDIENTS

1 tbsp

Ginger, ground

1/4 cup

Maple syrup

1 tbsp

Strap molasses, black

1/4 tsp

Baking soda

1/2 tsp

Cinnamon, ground

6 tbsp

Coconut flour

1

Coconut sugar

1 pinch

Salt

1 cup

Cashews or almonds, raw

4 tbsp

Coconut oil or grass-fed butter