INGREDIENTS
10 oz
Blueberries
1 1/4 lb
Peaches, yellow
1
Egg white
5 oz
packed) brown sugar, packed
1 3/8 oz
All-purpose flour
1 tbsp
Brown sugar
1 3/4 oz
Corn starch
1
Demerara sugar
1/8
generous tsp Salt
1 3/8 oz
Whole wheat pastry flour
3 tbsp
Ice water
2 oz
Butter, unsalted frozen
1 tbsp
Water