INGREDIENTS
2
skinless, boneless chicken breast, skinless boneless halves
4 oz
Turkey italian sausage, mild
3 tbsp
Basil
2 tbsp
Parsley, fresh
3/4 cup
Chicken stock, unsalted
3 tbsp
All-purpose flour
1/2 tsp
Fennel seeds
1/4 tsp
Kosher salt
1/2 tsp
Pepper
1 tbsp
Olive oil
2 tbsp
Pine nuts, toasted
3 tbsp
Breadcrumbs
1 oz
Provolone cheese
1/2 cup
White wine, dry