INGREDIENTS
10
Eggs, large
5 tbsp
Corn syrup, light
26 oz
Bittersweet chocolate
1
box Devil's food cake mix
1/2 tsp
Salt
1 15/16 cups
Sugar
1 tsp
Vanilla extract
1/4 cup
Coffee, strong
2 tbsp
Butter, unsalted
4 1/4 cups
Heavy cream
1 pint
Vanilla ice cream
12 tablespoons (1 1/2 sticks)