Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Flank steak
1
Avocado, firm ripe
1 1/2 cups
Corn, fresh or frozen kernels
6 cups
Romaine lettuce
2
Tomatoes, medium wedges
1 tbsp
Chipotle peppers in adobo sauce
1/4 tsp
Pepper, freshly ground
3/4 tsp
Salt
2 tbsp
Olive oil, extra-virgin
2 tbsp
White vinegar
1 1/2 tsp
Cumin, ground
1/2 cup
Mexican cheese blend
6 tbsp
Sour cream, reduced-fat