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Bourbon-Molasses Pork Tenderloin

Dinner With Julie
  • minutes
  • Serves

INGREDIENTS

1/4 cup

Crosby’s fancy molasses

1/4 cup

bourbon

1/4 cup

soy sauce

1/4 cup

brown sugar

1/4 cup

grainy mustard

3

garlic cloves, crushed

2 tsp

grated fresh ginger

1 tsp

Worcestershire sauce

1/4 cup

vegetable oil

2

pork tenderloins