INGREDIENTS
1 14.75 ounce can
Salmon
1 tsp
Garlic, fresh
1/4 cup
Green bell pepper
1/4 cup
Yellow onion
1
Egg, large
1 tbsp
Lemon juice
1/4 tsp
Old bay seasoning
1/4 tsp
Pepper
1/4 tsp
Salt
2 1/2 tbsp
Vegetable oil
15
Saltine crackers, crushed (about 3/4 cup)