INGREDIENTS
1 1/2
lbs Chicken thighs, skinless boneless
3
Garlic cloves
1 tbsp
Ginger, fresh
6
Green onions
1
Shallot, large
1/2 cup
Chicken stock, unsalted
1 tbsp
Fish sauce
1 tbsp
Lime juice, fresh
3 tbsp
Brown sugar, dark
1/4 tsp
Kosher salt
1/4 tsp
Pepper, freshly ground
1/4 tsp
Red pepper
4 tsp
Canola oil