INGREDIENTS
1 1/4 sticks
butter (softened)
1 cup
firmly packed dark brown sugar
1/2 cup
granulated sugar
1
large egg
1 tsp
vanilla
1 3/4 cups
unbleached all-purpose flour
3/4 tsp
baking powder
1/2 tsp
baking soda
1 cup
pecan halves (roughly chopped)
3/4 cup
semisweet chocolate chips
Flaked sea salt (optional)