INGREDIENTS
2
lbs Chicken thighs, boneless skinless
1
Leaf lettuce, Green
1
Tomato, slices
1 cup
Hot sauce
1
Ranch dressing
1 tbsp
Brown sugar, dark
1/4 tsp
Cayenne
1
Kosher salt and freshly ground black pepper
2 tsp
Paprika
1 tbsp
Vegetable oil
12
Rolls, small
1 cup
Blue cheese crumbles