INGREDIENTS
2 cups
almond butter or allergy-friendly sub
1 cup
applesauce or yogurt, such as coconutmilk yogurt
1/2 cup
milk of choice
1 tbsp
pure vanilla extract
3/4 cup
flour, such as oat, white, spelt, sorghum, or almond
1 cup
sugar or keto sub (for a refined-sugar-free version, try these Almond Butter Brownies)
3/4 cup
unsweetened cocoa powder
1 tbsp
baking soda
1/4 tsp
salt
1/2 cup
chocolate chips, optional