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Gluten Free French Bread

GlutenFreeGirl
  • 55 minutes
  • Serves 2 to 20

INGREDIENTS

2 tsp

Egg substitute

3

Egg whites

2 tbsp

Butter or 2 tablespoons margarine

2 tbsp

Fast rise yeast

2 cups

Rice flour, white

1 1/2 tsp

Salt

2 tbsp

Sugar

1 cup

Tapioca flour

3 tsp

Xanthan gum

1 tsp

Vinegar

1

Butter

1 1/2 cups

Water