INGREDIENTS
2 lb
Chicken breast or thighs, boneless skinless
2 cloves
Garlic
8 oz
Mushrooms
1
Onion, small
1 tsp
Oregano, dried
3
sprigs Parsley, fresh
3
Potatoes, medium
10
Black olives
2 tbsp
Sofrito
1
(240g) can Tomato sauce
1/8 tsp
Pepper
1
Salt
2 tbsp
Olive oil
3 cups
Water
1
Bay leave