California Roll Sushi Bowls

INGREDIENTS

1 cup

plain rice vinegar

2 tbsp

raw sugar

1 tbsp

+ 2 teaspoons Kosher or sea salt

1/4

– 1/2 cup uncooked sushi rice

1 tbsp

sushi dressing

1/4 cup

lump crab meat

1/2

of a drained can of albacore tuna (optional)

1/4

of an avocado, peeled, pitted, and cubed, tossed with a little rice vinegar to prevent browning

2 tbsp

Ginger Pickled Carrots (optional)

2 tbsp

finely cubed English cucumber

small cubes of cold cream cheese

Thinly sliced green onions,

Wasabi,

Coconut aminos or tamari,

Torn or cut nori or furikake,

Toasted sesame seeds,