INGREDIENTS
2 cups
granulated sugar
1 cup
butter, room temperature
1 cup
eggnog (we use Shamrock Farms brand)
1 tbsp
pure vanilla extract
4
egg yolks
1 tsp
fresh grated nutmeg (plus more for garnish)
3 cups
all-purpose flour
2 tsp
baking powder
1 tsp
cinnamon
1/2 tsp
kosher salt
1 1/2 cups
powdered sugar
6 tbsp
eggnog (we use Shamrock Farms brand)
1 tsp
pure vanilla extract