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Cheesy Beef & Macaroni Casserole

Holly Nilsson, Spend with Pennies
  • 60 minutes
  • Serves 6

INGREDIENTS

1 lb

dry macaroni noodles (or similar)

1 lb

lean ground beef

2 cloves

garlic , minced

1 cup

diced onion

1 cup

diced green pepper

1 can

crushed tomatoes (28 oz)

1/2 cup

tomato sauce

3 tbsp

tomato paste

1/2 tsp

dry basil

salt & pepper

3 cups

shredded cheddar cheese , divided

1/4 cup

freshly shredded parmesan cheese

3 tbsp

chopped fresh parsley , divided