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Favoreats LLC

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Spiced toffee apple cake

Sarah Cook
  • 105 minutes
  • Serves 15

INGREDIENTS

3

Apples, small red

200 g

Dates

4

Eggs, large

1

squeeze Lemon juice

1/2 tsp

Baking powder

200 g

Brown sugar, light soft

1

Little icing sugar

280 g

Self-raising flour

1 tbsp

Spice, mixed

2 tsp

Vanilla extract

250 g

Butter

200 milliliters

Milk

1 handful

Toffees