INGREDIENTS
3
Apples, small red
200 g
Dates
4
Eggs, large
1
squeeze Lemon juice
1/2 tsp
Baking powder
200 g
Brown sugar, light soft
1
Little icing sugar
280 g
Self-raising flour
1 tbsp
Spice, mixed
2 tsp
Vanilla extract
250 g
Butter
200 milliliters
Milk
1 handful
Toffees