INGREDIENTS
1
Large Head Romaine Lettuce, chopped finely
4
Large Plum Tomatoes, chopped
1
Red or Yellow Bell Pepper, finely chopped
1/4 cup
Red Onion, chopped finely
1
Boneless Chicken Breast, cooked and chopped
4 oz
Dry Italian Salami, finely chopped
1 cup
Garbanzo Beans, chick peas), drained
5 oz
Mozzarella Cheese, diced in small cubes
1/2 cup
Pitted Black Olives, sliced in thirds
1/2 cup
Pimento-stuffed Green Olives, sliced in thirds
(** or.. Use Kalamata Olives
Dressing:
3/4 cup
Olive Oil
2 tsp
Red Wine Vinegar
2 tbsp
Minced Fresh Basil or 1 Teaspoon Dried Basil
1
Small Clove Garlic, minced
1 tbsp
Dijon Mustard
2 tsp
Fresh Lemon Juice
Sugar
Salt & Pepper