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Easy Lasagna Soup Recipe

Abeer at OnePotRecipes.com
  • 30 minutes
  • Serves 6

INGREDIENTS

2 tbsp

Oil

1 lb

Ground beef

1 cup

Onion (Finely chopped)

4 cloves

Garlic (Finely minced)

1 tsp

Italian seasoning

1

jar Italian pasta sauce (24 oz. jar)

8 cups

Chicken broth (Low sodium)

1 can

Crushed tomatoes (14 oz. can)

1 tbsp

Vinegar

1 tsp

Granulated sugar

Salt (To taste)

Pepper (To taste)

1 tsp

Oregano (Dried)

1 tsp

Parsley (Dried)

1/4 tsp

Rosemary (Dried)

1

Bay leaf

10

Lasagna noodles (Broken into 2 inch pieces, Uncooked)

1/4 cup

Basil (Fresh, Roughly chopped)

1/3 cup

Heavy cream

1/3 cup

Mozzarella cheese (Shredded)

1/3 cup

Parmesan cheese (Shredded)

1 person Recommend This Recipe