INGREDIENTS
6
boneless chicken thighs (or any cut of boneless chicken)
1 cup
buttermilk
1/4 cup
water
1 tbsp
salt
2
eggs
1/2 cup
potato flour or potato starch
1/2 cup
flour
3 tsp
garlic powder
1 1/2 tsp
salt
1 tsp
onion powder
1 tsp
paprika
1 tsp
cayenne
1 tsp
ground pepper
1/2 tsp
ground cumin