logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Parmesan Baked Artichoke Hearts

Fox Valley Foodie
  • 25 minutes
  • Serves 6

INGREDIENTS

2 14 ounce cans

Artichoke hearts

2 cloves

Garlic

2 tbsp

Lemon juice

1/4 cup

Olive oil

1/3 cup

Italian breadcrumbs

1/3 cup

Parmesan cheese