INGREDIENTS
2 1/2 cups
flour ( plus more for rolling)
4 tbsp
granulated sugar
1/2 tsp
sea salt
16 tbsp
unsalted butter (chilled)
4 tbsp
ice water
2 tsp
cinnamon
1 tsp
all-spice
1/2 tsp
ginger
1
egg (for the egg wash)
1 can
pumpkin puree (not pie filling)
1/2 cup
brown sugar ( Light, packed)
1/4 cup
granulated sugar
1/2 tsp
ground cinnamon
1/4 tsp
ground ginger
1/4 tsp
ground nutmeg
1/2 tsp
kosher salt
2 tsp
grated orange zest
3
extra-large eggs lightly beaten
1 cup
heavy cream
1/2 cup
whole milk
2 tbsp
dark rum such as Mount Gay