Chocolate Chip Zucchini Bars

INGREDIENTS

1 1/2 cups

white whole wheat flour

1/2 cup

coconut sugar

1 tsp

baking powder

1 tsp

ground cinnamon

1 tsp

pure vanilla extract

1/4 cup

aquafaba ((a.k.a. chickpea brine - the liquid from a can of chickpeas))

3/4 cup

non-dairy milk ((I used almond milk))

1 cup

shredded zucchini ((measure after wringing out all the liquid)*)

1/2 cup

dairy free chocolate chips

1/4 cup

dairy free chocolate chips

1 tbsp

non-dairy milk