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Chocolate Pound Cake

Deborah, Taste and Tell
  • 75 minutes
  • Serves 1

INGREDIENTS

1/3 cup

unsweetened Dutch process cocoa powder

1/3 cup

hot coffee

1 3/4 cups

cake flour

1 tsp

baking powder

1/2 tsp

salt

1 cup

unsalted butter, at room temperature

1 cup

sugar

2

large eggs

2 tsp

vanilla extract

1/4 cup

buttermilk

3/4 cup

dark chocolate chips

1 1/2 cups

powdered sugar

3 tbsp

unsweetened Dutch process cocoa powder

salt

2 tsp

vanilla extract

2

to 4 tablespoons milk or water