INGREDIENTS
6
Bacon strips, cooked and chopped
1 lb
Chicken (breasts, tenders
5
Garlic cloves
1 cup
Spinach, cooked
5
Tomatoes, medium
10 oz
Penne pasta
1 tsp
Italian seasoning
1 tsp
Paprika
1 tbsp
Red pepper
2 tbsp
Olive oil
1 1/3 cups
Half and half
1 3/4 cups
Parmesan